Risotto Primavera - Slow Cooker
Roast Pork Loin with Garlic and Rosemary
Roasted Fingerling Potatoes with Fresh Herbs & Garlic
Roasted Mushroom Salad with Hazelnuts
Roasted Potatoes and Lemon with Dill
Sage-Crusted Chicken Tenders and Kale Chips
Salad Nicoise (Viking River Cruises)
Salad Wedges with Blue Cheese Dressing
Salmon Salad with Herbed Yogurt
Salmon with Raspberry-Balsamic Glaze (o2)
Sauerkraut Cake with Sour Cream Frosting
Sausage & Gravy Breakfast Pizza
Shish Kabobs - Builed Your Own
Shredded Potatoes-Ham-Cheese Quiche
Shrimp, Artichoke and Olive Salad