Sausage, Feta, and Kale Frittata

Sautéed Haricots Verts with Bacon Breadcrumbs

Sauteed Steak with Mushrooms

Savory Sausage Breakfast Rolls

Shepherd's Pie

Shredded Beef Sandwiches

Shrimp and Chorizo Paella

Shrimp and Grits

Shrimp and Shiitake Rice Bowl

Shrimp Fried Rice

Shrimp Vodka Pasta

Skinny Chef's Salad

Skinny Chocolate Chip Buttermilk Scones

Skirt Steak with Gorgonzola Polenta

Slow Cooked BBQ Chicken Baked Potatoes

Slow Cooker Pumpkin Pie Breakfast Sorghum

Slow-Cooker Mexican Beef Chili

Slow-Cooker Tuscan Turkey & White Bean Chili

Slow-Roasted Lamb Shanks

Smoky Steak Fajitas

Sour Cream, Cheddar, and Green Onion Drop Biscuits

Southern Ham and Brown Beans

Southwestern Potato Skins

Spaghetti Carbonara with Asparagus & Chicken Sausage

Spaghetti Pie

Spaghetti Squash

Spanish Tortilla

Spice-Rubbed New York Strip with Avocado-Lime Salsa

Spicy Shrimp & Bell Pepper Toss

Spinach Frittata Sandwiches

Spinach, Ham, and Gruyère Frittata

Spring Pasta with Fava Beans and Peas

Stacked Chicken Enchiladas

Steak and Farfalle Pasta

Steak Fajitas with Avocado and Salsa

Steel-Cut Oats (overnight)

Strawberry Graham Cracker Tarts

Strozzapreti with Favas, Peas, and Prosciutto

Sweet Potato Breakfast Burritos

Sweet Potato Fries

Sweet Tea Mint Juleps

Taco Chicken Legs

Tex-Mex Hash Brown Casserole

Tex-Mex Quinoa Bake

The Clean Eating Stack

Tortellini Salad with Chicken

Traditional Twist

Truffled Mac and Cheese

Tuna Noodle Casserole

Tuna Pasta Primavera