Cost to make this recipe $4.38

Crust: 2 cups all-purpose flour 1/2 cup margarine, melted 1/4 cup butter, melted 1/3 cup powder sugar 1/4 tsp. salt 2 Tbsp. chocolate syrup Filling: 1 (8 oz.) cream cheese, softened 1/2 cup sugar 1 (7.5 oz.) marshmallow fluff 1 tsp. crème de cacao liqueur 2 tsp. crème de menthe liqueur Topping: 1 (8 oz.) cool whip 1/2 cup mint patties, chopped 3 drops green food coloring

Crust: Beat flour, margarine, butter, sugar, salt and chocolate syrup together. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes. Cool completely. Filling: Beat cream cheese, sugar, marshmallow fluff, crème de cacao & crème de menthe together until smooth. Spread over crust. Topping: Mix cool whip, mint patties & green food coloring together and spread over the filling layer. Decorate.