Cost to make this recipe $13.96

1 lb. lean ground beef, browned and drained 1 onion, sliced 1 cup beef broth 1 cup rice, raw 1 Tbsp. Worcestershire sauce 1 green pepper, sliced 1 Tbsp. chili powder 1/4 tsp. salt 4 (8 oz.) diced tomatoes

Combine all ingredients together into an slow cooker. Cook, covered for 8 hours on low.