Garlic & onion sauce
from Varchar's Recipes
Tags:
Sauce/Salsa/Condiment
Notes
Good sauce for fried or baked fish.
Ingredients
- onion (medium): 2
- olive oil (for frying): 6-8 tbsp
- lemon juice: 2 tsp
- wild garlic, black pepper (fresh grounded), salt
- sweet cream: 200 ml
Instructions
1. Chop the onion and fry until translucent. Add spices.
2. Lower the heat, slowly add cream, simmer for 5 minutes.
