4 pts per serving

1 cup quinoa, well rinsed 1 1/2 cups vegetable broth or water 2 cups broccoli, chopped 1 cup cheddar, shredded salt and pepper to taste

Bring the quinoa, broth and broccoli to a boil over medium heat, reduce the heat and simmer covered until the broth has been absorbed and the quinoa is tender,about 13-17 minutes. Mix in the cheese, let it melt and season with salt and pepper.