Ingredients
1 cup soft butter
1/2 cup sugar
2 tsp vanilla
2 tsp instant coffee
1/4 cup cocoa
1 3/4 cups flour
1/2 tsp salt
2 cup finely chopped nuts
powdered sugar
Instructions
Cream butter, sugar and vanilla. Then add the next 4 items. Add nuts. Shape into a ball and place on cookie sheet. Bake at 325 for 12-15 minutes. Once cool roll in powdered sugar.