10 min 5 min prep Great idea for leftover mash potatoes. We love this for breakfast with eggs and bacon. Also yummy with applesauce. - Chelle N

2 c leftover mashed potatoes 2 tbs flour 1 egg

1. Mix potatoes, flour and egg. 2. Make into patties. 3. Fry in margarine or butter until golden brown on each side. 4. Serve warm.