2 8oz packages cream cheese, softened 1 cup prepared ranch salad dressing 3/4 cup hot wing sauce 1 1/2 cups shredded cheddar cheese 3 cups cooked chicken, shredded

Preheat oven to 400. In large bowl, combine cream cheese, ranch, hot wing sauce and cheddar cheese. Gently stir in chicken. Spoon mixture into a 2 quart casserole dish. Bake for 20 minutes or until hot and bubbly. Serve with favorite crackers or chips for dipping.