Tropical Fruit Cream . by viper

Cost to make this recipe $7.04

Ingredients

Crust: 2 cups all-purpose flour 1/2 cup margarine, melted 1/4 cup butter, melted 1/3 cup powder sugar 1/4 tsp. salt Filling: 1 (8 oz.) cream cheese, softened 1/2 cup all-purpose flour 1/2 tsp. vanilla extract 1 (11 oz.) mandarin oranges, drained 1 (11 oz.) tropical fruit cocktail, drained 1 (4 oz.) pineapple, crushed, drained Topping: 1 (8 oz.) cool whip

Instructions

Crust: Mix flour, margarine, butter, sugar & salt together. Pour into an 13 x 9 x 2 inch baking dish. Bake at 350 degrees for 10 minutes. Cool completely. Filling: Beat cream cheese, flour, vanilla extract, mandarin oranges, fruit cocktail and pineapple. Topping: Spread cool whip over fruit layer. Decorate.