•1 medium white onion, diced •3 cloves minced garlic •1 red bell pepper, diced •2 jalapeños, seeds removed •1 large sweet potato, 14 oz •1 lb 93% lean ground chicken •1 lb 95% lean ground beef •2 tsp smoked paprika •2 tsp chili powder •2 tsp dried oregano •2 tsp kosher salt •1 tsp ground cumin •1/4 tsp red pepper flakes •1 (14 oz) can petite diced tomatoes •1 cup reduced sodium chicken broth •chopped scallions, for garnish •8 oz diced avocado (from 2 small haas) •4 oz goat cheese (optional)

Place all the ingredients except the scallion, avocado and goat cheese in the slow cooker and cook on low 8 hours. When done, break up the ground meat with a wooden spoon and add half of the goat cheese if using. Serve garnished with scallions and avocado on top.