Cost to make this recipe $12.36

1 lb. ground beef 2 cups celery, chopped 1 cup onion, chopped 1 can chicken rice soup 1 can vegetable soup 1 can cream of mushroom soup 1 can of mushrooms

Brown the ground beef, celery and onion together; drain. Place in a casserole dish. Pour the soups over 1 at a time and the can of mushrooms. Top off with potato chips. Bake at 325 degrees for 1 1/2 hours.