3cups fresh or frozen (thawed) chopped 1can, 20 oz, crushed pineapple, drained 2cup mini Marshmellows 1 medium apple, chopped 2/3 cup sugar 2cups heavy whipping cream 1/4 cup chopped walnuts

In large bowl mix first 6 ingredients, until blended. Refrig, covered, overnight. In large bowl beat whipped cream until stiff peaks form. Just before serving, fold into cranberry mixture. Add walnuts if using.