2 Tbsp. Apple Vinegar 1 Tbsp. Balsamic Vinegar 1 Tbsp. Olive Oil 1/2 tsp. Chili Powder 1/4 tsp. Adobo Spice 1/4 tsp. California Sweet Basil Spice 1/4 tsp. French Thyme Spice 1 tsp. Cajun Spice 1/4 tsp. Celery Salt 1/4 tsp. Allspice 1/4 tsp. Ground black pepper 1 Tbsp. Water

Cut up the amount of vegetables you want to marinate. Add the Vinegars, Olive Oil, Spices & water together. Shake 4 times and refrigerate overnight.