Meatballs - Appetizer or Meatball Sandwiches. by M_Sheahan

Heinz 57 Sauce can be used in place of Chili Sauce. Make Meatballs larger to Use on Meatball Sandwiches.

Ingredients

Meatball Sauce: 1 Can Tomato Sauce 1 Cup Grape Jelly 1 jar of Chili Sauce Meatballs - Ingredients 1 pound ground beef lean 2 cloves garlic minced 2 teaspoons dried basil 1 teaspoon salt 1/2 teaspoon crushed red pepper flakes 2 tablespoons Worcestershire sauce 1/3 cup milk 1/2 cup parmesan cheese grated 3/4 cup plain dried bread crumbs

Instructions

Combine Tomato Sauce, Grape Jelly, and Chili Sauce together in a pot. Meatball Instructions: Preheat oven to 400 degrees. Lightly spray a 9 x 13 pan or baking sheet with nonstick cooking spray. Combine all ingredients in a medium mixing bowl. Mix thoroughly until ingredients are evenly distributed. Shape into 1 to 1.5 inch balls. Whatever size you choose, they should all be roughly the same size for even cooking. Bake for 25 -30 minutes. For extra crispy add another 15 minutes.