Chili by cpeirson

Ingredients

2 cans Brooks Chili Beans 1 1/2 lbs ground beef, browned and drained 1 chopped onion 1 can chopped tomatoes with juice salt and pepper to taste 1/2 c ketsup 1 t chili powder (or more to taste) 2 stalks of celery, sliced

Instructions

Mix well and simmer at least 3 hrs.