Cranegranate Sauce by juliema

Source: Mommie Cooks

Ingredients

1 Cup of Cranberries 1/2 Cup of Pomegranates 1/4 Cup of Sugar 1/4 tsp of Cinnamon 1/8 tsp of Nutmeg 1/2 Cup of Water

Instructions

Throw all your ingredients in a pot. Bring it to a boil, then turn it down to medium and let it cook for about 5 min. Remove it from the heat, pop it in the fridge, and let it chill down for at least 3-4 hours.

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