- 4 med russet potatoes - 1 T vegetable oil - salt pepper - ¼ c BBQ sauce - 2 c shredded mozzarella cheese - ½ c cooked chicken, diced small - ¼ c purple onion, diced - 2-3 T cilantro, chopped

preheat oven to 400 degrees poke small holes using a fork into the skin of the potatoes place directly onto the oven rack in center of oven and bake for 1 hour remove from oven and allow to cool cut potatoes in half and scoop out most of the inside of the potato, leaving ¼ inch attached to the potato skin, reserve the insides for another recipe brush the inside and outside of the potato with vegetable oil and sprinkle with salt. Place face down on a broiling pan or baking sheet with a rack on it Put back in 400 degree oven and bake for 5 min then flip and bake another 5 min remove from oven and spoon 1 teaspoon of BBQ sauce into the potato skins spreading evenly inside sprinkle a layer of cheese on top of sauce then chicken and onion on top of that place back in oven and cook about 10 min until cheese is melted remove from oven and drizzle with BBQ sauce and cilantro serve and enjoy hot!