This is a ridiculously simple, vegan recipe. You can make it more complex by cooking your own beans, mushing your own avocados, making your own taco seasoning, etc.

Tacos: 1 can chick peas (or freshly cooked equivalent) 1/2 package of taco seasoning mix 1/4 red onion a little cooking oil Guacamole: pre-mushed avocados (or mush ~4 yourself) 1 can unsalted diced tomatoes 1/4 red onion juice from 1-2 limes

Tacos: Heat oil in pan. Add onions and cook until soft. Add chick peas and seasoning. Keep stirring to avoid burning while chick peas cook for a few minutes. Remove from heat. Guacamole: Mix all ingredients and serve.