Apple Slaw with Honey Mustard Vinaigrette by
Source: http://www.msn.com/en-us/foodanddrink/recipes/apple-slaw-with-honey-mustard-vinaigrette/fd-fdc3476b-7d9b-5c37-bb6c-8b802a66526b
A coleslaw recipe is freshened up with crisp apple and green onions and tossed with a simple dressing featuring honey and spicy brown mustard.
Makes/Yield 6 servings
Prep Time 10 min
Ingredients
3 tablespoons honey
2 tablespoons cider vinegar
1 teaspoon Gulden's® Spicy Brown Mustard
1/2 teaspoon salt
2 tablespoons Pure Wesson® Canola Oil
4 cups tri-color coleslaw mix
1 cup chopped Gala or other red skin apple
2 tablespoons sliced green onions
Instructions
1. Stir together honey, vinegar, mustard and salt in large bowl until combined. Whisk in oil until blended. Add all remaining ingredients; toss gently to mix.