•1 - 8 ounce cream cheese, softened •1/2 cup brown sugar, packed •1/4 cup granulated sugar •1 teaspoon vanilla extract •1 - 8 ounce bag Heath English Toffee Bits

1.In a bowl, beat cream cheese, sugar and vanilla. 2.Fold in toffee bits. 3.Serve with sliced apples. 4.Store in refrigerator until ready to serve