Sheath Cake Icing by
Source: Gail
Ingredients
Put in saucepan, melt & bring to boil:
1 stick of butter
4T cocoa
6T milk, cream, or buttermilk
Remove from heat & add:
1 box powered sugar
1t vanilla
1c pecans
Instructions
Beat well & pour over hot cake.
Put pecans in ciing while hot; gives it a good flavor!