Cost to make this recipe $4.56

Crust: 2 cups all-purpose flour 1/2 cup margarine, melted 1/4 cup butter, melted 1/3 cup powder sugar 1/4 tsp. salt 1/4 cup Dutch-processed cocoa Filling: 1 (8 oz.) cream cheese, softened 1/4 cup 2% milk 1 Tbsp. butter, melted 1 Tbsp. sugar 1/2 tsp. green creme de menthe 1/2 tsp. creme de cacao Topping: 1 (8 oz) cool whip 1 cup mini marshmallows 3 drops green food coloring

Crust: Beat flour, margarine, sugar, salt & cocoa together. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes. Cool completely. Filling: Mix cream cheese, milk, butter and sugar. Add cream de menthe and cream de cacao, mix well. Pour over crust. Topping: Mix cool whip, marshmallows and green food coloring. Spread over the filling. Decorate: