White Chocolate Macadamia Nut Cookies by
Source: Chef in Training
Ingredients
1 cup butter
1 cup brown sugar
½ cup sugar
2 eggs
1 teaspoon vanilla
½ teaspoon almond extract
½ teaspoon salt
1 teaspoon soda
2½ cups flour
1½ cups white chocolate chips
1 cup macadamia nuts
Instructions
Preheat oven to 375 degrees F.
Cream together butter and sugars in a large bowl. Add eggs, vanilla and almond extract and beat until well mixed. Add salt, soda, and flour and beat until well incorporated. Stir in white chocolate chips and macadamia nuts.
Roll into 1½ inch balls and placed on greased cookie sheet. Bake at 375 degrees F for 8 minutes.