each tomato half = 1 ww point

3 large tomatoes 1 tablespoon chicken bouillon granules 1/4 cup grated Parmesan cheese 1 tablespoon butter Directions: Remove stems from tomatoes; cut in half width-wise. Place cut side up in an 11-in x 7-in baking dish coated with cooking spray. Sprinkle with bouillon and Parmesan cheese; dot with butter. Bake, uncovered, at 400 degrees for 20-25 minutes or until heated through.

see above