Buttered Cabbage #114105
from Milo6456's Recipes
Notes
20 min/10 min prep
Irish in its origin. This is fast and tasty side dish that kids and adults will both enjoy. by Skip Murray
Ingredients
1 medium cabbage, sliced or coarsely chopped
4 oz butter (1 stick)
salt
fresh ground pepper
Instructions
1. In a large covered skillet melt butter.
2. Add a generous pinch of salt.
3. Add sliced cabbage.
4. Saute over med heat until cabbage is tender.
5. Add salt and pepper to taste.
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Servings: 4
Serving Size: 1 (255g)
