Deviled Eggs
from Kira's Recipes
Ingredients
5 eggs
2 tbsp mayonnaise
2 tps vinegar
mustard and pepper to taste
(optional) chopped green onions
Instructions
Place eggs in small saucepan. Fill with cold water and bring to a boil. Reduce heat and simmer 15-20 minutes. Remove from heat and drain off hot water; pour cool water over eggs. Let cool for 5-10 minutes.
Peel eggs and slice lengthwise into halves. Remove egg yolks and place in a small bowl. Add mayo, vinegar, mustard and pepper to taste; beat until smooth. Refill egg halves with yolk mixture. Sprinkle paprika over eggs. Top with bacon bits.
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Servings: 10
Serving Size: 1 egg half
