1/2 cup flour 1 cup cornmeal 2 tbls. baking powder 1/2 teas. baking soda 1/2 teas. pepper 1/2 teas. garlic salt salt to taste 1/2 large onion, chopped fine 1 1/2 cups buttermilk 2 eggs

Mix all dry ingredients and then add eggs and milk. Shape into balls and cook in hot oil in deep fryer until brown. They turn out better if you mix and leave covered in refrigerator 3-4 hours before cooking.