Dark Chocolate Frozen Yogurt
from Janie's Recipes
Tags:
dessert
Ingredients
1 cup milk
1/cup agave nectar
1 cup sifted cocoa powder
1 teaspoon vanilla extract
1 1/2 cups plain Greek yogurt
Instructions
Combine all of the ingredients in a bowl and whisk until evenly combined.
Cover and refrigerate for 1 to 2 hours. Then prepare according to your ice-cream maker manufacturers instructions.
