3 pkg of cream cheese 3 jars of dried beef 1 jar of jalapenos 1 pkg tortillas

Cream cheese needs to be at room temp. Put into mixing bowl. Chop dried beef in food processor and add to cream cheese. Chop jalapenos (drain juice) in food processor and add to cream cheese. Then mix everything together. Spread onto burrito shells, then roll up and put into fridge for a couple hours before slicing.