1 qt. pecans (chopped) 1 qt. english walnuts 1 lb. candied pineapple 1 lb. candied cherries 1 lb, marshmallows 1 box white rasins 1 box vanilla wafers (crushed) 1/2 lb. margarine 1 tssp. vanilla

Crush vanilla wafers, add fruit and nuts, mix well, Melt margarine and marshallows. Pour over dry mixture, mix well. Line pan with foil. Put in refigerator overnight.