Tomato Sauce (Cathy) from Cpeirson's Recipes
Makes 2 servings

Ingredients

5-6 diced tomatoes 1 clove garlic, peeled 1 onion, chopped 1 bay leaf 1/2 t sugar 4-5 basil leaves, torn into pieces salt and pepper to taste

Instructions

1) Cook all the ingredients in a covered sauce pan @3 hrs 2) Let cool 3) Puree 4) Return to sauce pan and cook (uncovered) down to desired consistency
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Servings: 2