Hot Artichoke & Crab Dip
from Cpeirson's Recipes
Tags:
Appetizer
Ingredients
1 jar of drained and diced artichokes
1 c mayo
1 c shredded motzerella cheese
chopped jalapeno's
1 can crabmeat, drained
Instructions
Mix and bake at 350 for 30 minutes until brown and bubbly.
