Gloria's Sweet Potato Bake w/pecan topping
from Cindy's Recipes
Source: Jason & Jill Ripoll
Tags:
Wrap/Sandwich
Ingredients
3 cups of sweet potatoes , cooked and mashed
1/4 cup of milk
1/3 cup of butter, melted
1 tsp vanilla
2 eggs, beaten
1/2 tsp salt
Topping
1 cup chopped pecans
1 cup brown sugar
3 Tbsp flour
1/3 cup butter, melted
Instructions
mix mashed sweet potatoes, milk, butter, vanilla,eggs and salt. spoon into 1 1/2 quart dish
combine topping and sprinkle over sweet potatoes. bake @ 375 for 25 min.
