Cheddar Chesse Sauce
from Alex's Recipes
Tags:
Sauce/Salsa/Condiment
Ingredients
1 can (10 3/4 ounces) Campbell's condensed cheddar chesse soup
1/3 cup milk
Instructions
1.In 1-quart saucepan, combine soup and milk.
2.Over low heat, heat through, stirring often.
3.Serve over broccolli, califlower, carrots, baked potatoes, french fries or omelets.
4.Prep time: 5 minutes. Cook time: 5 minutes.
