Cheese Spread from Whodatmama's Recipes
Tags: Appetizer

Ingredients

1 lb Velveeta 1 can evaporated milk 2 eggs, beaten 1 pkg dried beef, chopped Rusk buns

Instructions

Cook Velveeta and evaporated milk until melted. Add beaten eggs. Cook to boil until thick. Add dried beef while hot. Serve on soft rusk buns.
Print this recipe:
3x5 | 4x6 | Letter
Want to save this recipe? Join Now!