Lemon Pie
from Templetonclan's Recipes
Source: Jessica Henderson
Tags:
Dessert
Ingredients
1 can lemon pie filling
1 carton cool whip
1/2 cup sugar
1 graham cracker pie crust
Instructions
Mix sugar, cool whip, and half the pie filling until smooth. Pour into crust. Pour remaining pie filling over mixture. Refridgerate atleast 2 hours. Enjoy!
