Source: Jess J, from QLD
Makes 6 servings
Ingredients
2-3 mediumapples, sliced
6-7 slivered almonds
Cinnamon
Coconut
2 tablespoon coconut oil
2 tablespoon Natvia
100g almond meal
Instructions
Cover the bottom of a mini foil baking dish with apples
Sprinkle with cinnamon
In a bowl, mix the crumble ingredients with your fingers so the coconut oil is all mixed in
Sprinkle on top of the apples and bake in the oven until brown on top (About 10-15 minutes)