•1 (16.5-ounce) package lemon cake mix • 2 cups frozen whipped topping, thawed • 1 large egg, lightly beaten • Confectioners' sugar (about 1 cup)

•Preheat oven to 350 degrees F. Coat baking sheets with cooking spray. •In a large bowl, combine cake mix whipped topping, and egg; mix well. •Shape dough into balls, using 1 teaspoon of dough for each. Roll in confectioners' sugar and place on baking sheets •Bake 8 to 10 minutes, or until golden. Cool 1 minute on baking sheets, then remove to wire racks to cool completely.