Dill Sauce (Salmon and Seafood Sauce) from M_sheahan's Recipes

Ingredients

1/2 Cup Sour Cream 1/2 Cup Mayonaise 1 1/2 Tbs Dijon Mustard 1 Tsp Lemon Juice 2 Tsp chopped Dill Salt and Pepper to taste

Instructions

Whisk everything together and chill. Will keep for 5 days in the fridge. Great for salmon and any other seafood, especially grilled.
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