Ingredients

1 Hass avocado 1/4 cup Sour Cream 1/4 cup snipped chives 1 clove garlic 2 tablespoons freshly squeezed lime juice 2 tablespoons water Kosher salt to taste

Instructions

Pulse for 30 seconds in a processor until smooth.
Print this recipe:
3x5 | 4x6 | Letter
Want to save this recipe? Join Now!