4 Boneless Skinless Chicken breasts 4 slices swiss cheese (Mozzarella works too) 1/2 cup mayonnaise 1/2 cup sour cream 3/4 cup grated parmesan cheese divided 1/2 tsp salt 1/2 tsp pepper 1 tsp garlic powder Cooked Rice to serve over (Optional)

1. Preheat oven to 375. 2. Pat chicken dry and place in a greased 9x13 pan. 3. Add sliced cheese on top of chicken breasts. 4. In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese. 5. Bake for 1 hour. Serve over rice if desired or serve alone.