Sauteed Spinach from Lrichards1's Recipes
Tags: Side Dish
Makes 2 servings

Ingredients

1 tablespoon extra-virgin olive oil 1 (10 ounce) bag spinach leaves 1 1/2 teaspoons garlic salt 1/4 cup grated Parmesan cheese

Instructions

1. Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. 2. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. 3. Sprinkle with Parmesan cheese to serve.
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Servings: 2