4 chicken breasts 1 cup bread crumbs parmesan cheese 1 teaspoon salt 1 teaspoon parsley 1/2 teaspoon pepper 1 egg 1 teaspoon water 1/4 cup flour 1/2 cup italian tomato sauce 1 cup tomato sauce 6 ounces mozzarella cheese

Bread breasts (4)-flatten Combine in bowl: 1 cup bread crumbs, 1/4 cup parm cheese, 1 teaspoon salt, 1 teaspoon parsley, 1/2 teaspoon pepper Wisk in shallow bowl: 1 egg and 1 teaspoon water Spread 1/4 cup flour on plate Dip in flour, egg then bread crumb Preheat oven to 350 and coat 13x9 inch pan Put 1/2 cup italian tomato sauce on pan Add chicken, sprinkle with 3-4 tablespoon parm cheese Spoon over 1 cup tomato sauce Top with 6 ounces mozzarella cheese, 1/2 cup parm cheese Cover with aluminum foil and bake 20 to 30 minutes Sprinkle with parsley