Sheath Cake
from Itsies's Recipes
Source: Gail
Tags:
Dessert
Notes
Start the icing 5 mins before the cake is done.
I use powdered buttermilk. I mix the powder with the dry ingredients and the water it requires with the wet ingredients.
Ingredients
Sift Together:
2c sugar
2c flour
1/4 t salt
Pour in saucepan:
1/2c Crisco
1 stick butter
4T cocoa
1c water
Bring to a boil & pour over sugar & flour mixture. Stir well & add to:
1/2c buttermilk
2 eggs, slightly beaten
1t soda
1t cinnamon
1t vanilla
Instructions
Mix well & pour into greased pan.
11x16"
Bake 400 degrees for 20 mins.Notes
