Grilled Corn on the Cob from Gail's Recipes
Tags: Side Dish

Ingredients

4-8 Corn on the Cob Brine: 4 QT water 1/2 C salt 1/4 C sugar [foil] oil or butter salt and pepper

Instructions

Brine the corn at least 30-60 mins before grilling (but not more than 8 hrs) Put oil or butter on corn; wrap in foil. Cook on grill for about 7 mins on each side. Take off grll and inmmediately salt and pepper.
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