1 ½ cups dried pumpkin seeds 1 Tbsp butter 1 Tbsp olive oil ½ tsp salt 1/4 tsp garlic powder ¼ tsp onion powder ½ tsp fresh cracked pepper

PREHEAT your oven to 300 degrees. MELT the butter in a dish. Mix in the olive oil. POUR the butter and oil into a bowl containing the seeds and mix well. ADD in the salt, pepper, onion & garlic powder. SPREAD seeds onto a foil covered cookie sheet. BAKE for 10 minutes, remove seeds, stir, & place back in oven. REPEAT this until the seeds are brown and crispy (about 40 minutes).