1 (32oz.) bag frozen tater tots 1 (3oz.) bag bacon pieces 1 pound boneless, skinless chicken breast, diced 2 cups shredded cheddar cheese 3/4 cup milk Salt & pepper, to taste

Spray slow cooker with nonstick cooking spray. Layer half of the frozen tater tots on the bottom of the slow cooker. Sprinkle with 1/3 of the bacon pieces. Now top with 1/3 of the shredded cheese. Add diced chicken on top. Season with salt and pepper. Now add 1/3 bacon pieces and another 1/3 cheddar cheese. Put the rest of the frozen tater tots on top. Finish with the remaining 1/3 cheddar cheese and remaining 1/3 bacon pieces. Pour 3/4 cup milk all over the top. Cover and cook on low about 4-6 hours.