Source: Lori Featherstone
Ingredients
12 oz pkg semi-sweet chocolate chips
14 oz can sweetened condensed milk
1 cup pecans, chopped
1 tsp vanilla
Instructions
Place chips and milk into a 4-cup glass measure. Microwave on High for 3-4 minutes, stirring after 2 minutes, or until chips melt when stirred. Mix until smooth. Add the vanilla and pecans, stir. Pour into a buttered 8x8-inch pan. Chill. Cut into squares before serving