This goes great on ice cream or yoghurt.

» 8 cups peeled and chopped apples (about 8 large apples) » 1 cup apple cider » ¼ cup brown sugar » ¼ cup maple syrup » 1-/4 teaspoon cinnamon, optional

1.Coat your slow cooker with nonstick spray. (I used my 4-Quart.) 2. Place the apples, cider, brown sugar, maple syrup and cinnamon (if using) in your slow cooker and stir to combine. 3. Cover and cook on LOW for 6 hours, or until apples are tender.